Thursday, September 29, 2011

Cheese Ball

Sometimes, like today, I get a hankering for cheese ball and wheat thins, and nothing else will do.  I sort of eyeball everything, but here are the approximations:

8 oz cream cheese
1/2 tsp Worcestershire sauce
1 Tbsp mayonnaise (although I didn't have any the last time I made it and it still turned out okay)
1-2 Tbsp chopped green onion
1-2 Tbsp fresh minced parsley
1-2 Tbsp chopped black olives
2/3 C sliced almonds

Thoroughly combine all ingredients except almonds; then add 1/3 of the almonds to the mixture and combine; form a ball.  Chill for an hour (optional).  Roll ball in remaining 1/3 C almonds to coat.

Easy and oh so tasty.

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